Course ID
135384
Topic ID
0
Course Location
Academic Term
Notes
Lab Fee: $47. In the event of public health restrictions or other emergencies, classes may need to be changed to Web-Live, Web, or Hybrid instruction modes. Students will be notified by instructors and/or academic departments of any required changes.
Section
1001
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description
Explore the skills and tools necessary to design and facilitate optimal customer experiences in the global hospitality industry.
Class Type
Status
Open
Subject Term Reference
Late Start
No
Catalog Number
220
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Crytime Formatted
12:30–1:45 p.m. • T TH • Dandini Campus • 08/22/23–12/07/23
Department Phone
673-7132
Notes (For Filter)
Lab Fee: $47. In the event of public health restrictions or other emergencies, classes may need to be changed to Web-Live, Web, or Hybrid instruction modes. Students will be notified by instructors and/or academic departments of any required changes.
Prerequisites (For Filter)
Pre-requisite: HMD 101 and completion of ENG 101 or equivalent.
Class Subject Abbr
HMD