Nutrition - NUTR

Human Nutrition

Course ID
104401
Topic ID
0
Course Location
Academic Term
Notes
Online Course Fee: $15. Lab Fee: $20. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Section
3001
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description

This course is designed as an introductory course in nutrition and should acquaint the student with the concepts of nutrients, nutrient requirements and the effect of malnutrition and diet choices on human health.This class meets for four mandatory lab experiences.

Status
Open
Subject Term Reference
Late Start
No
Catalog Number
121
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Crytime Formatted
WebCollege • 01/22/24–05/10/24
Lab • WebCollege • 01/22/24–05/10/24
Department Phone
674-7657
Notes (For Filter)
Online Course Fee: $15. Lab Fee: $20. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Class Subject Abbr
NUTR
Class Materials

Human Nutrition

Course ID
104401
Topic ID
0
Course Location
Academic Term
Notes
Online Course Fee: $15. Lab Fee: $20. This class is HYBRID/WEB-BASED and has some combination of in-person and WEB-LIVE or WEB-BASED class time. You should be available at the times and days listed in the course schedule. Check your TMCC student email and Canvas inbox prior to the first class for the specific details about how and when your class will meet.
Section
1501
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description

This course is designed as an introductory course in nutrition and should acquaint the student with the concepts of nutrients, nutrient requirements and the effect of malnutrition and diet choices on human health.This class meets for four mandatory lab experiences.

Class Type
Status
Full
Subject Term Reference
Late Start
No
Catalog Number
121
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Crytime Formatted
WebCollege • 01/22/24–05/11/24
Lab • 9:00 a.m.–2:50 p.m. • S • Dandini Campus • 02/10/24–02/10/24
Lab • 9:00 a.m.–2:50 p.m. • S • Dandini Campus • 03/30/24–03/30/24
Department Phone
674-7657
Notes (For Filter)
Online Course Fee: $15. Lab Fee: $20. This class is HYBRID/WEB-BASED and has some combination of in-person and WEB-LIVE or WEB-BASED class time. You should be available at the times and days listed in the course schedule. Check your TMCC student email and Canvas inbox prior to the first class for the specific details about how and when your class will meet.
Class Subject Abbr
NUTR
Class Materials

Human Nutrition

Course ID
104401
Topic ID
0
Course Location
Academic Term
Notes
Lab Fee: $20. In the event of public health restrictions or other emergencies, classes may need to be changed to Web-Live, Web, or Hybrid instruction modes. Students will be notified by instructors and/or academic departments of any required changes.
Section
1003
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description

This course is designed as an introductory course in nutrition and should acquaint the student with the concepts of nutrients, nutrient requirements and the effect of malnutrition and diet choices on human health.This class meets for four mandatory lab experiences.

Class Type
Status
Open
Subject Term Reference
Late Start
No
Catalog Number
121
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Crytime Formatted
2:00–3:15 p.m. • T TH • Dandini Campus • 01/23/24–05/09/24
Lab • 9:00 a.m.–2:50 p.m. • F • Dandini Campus • 02/16/24–02/16/24
Lab • 9:00 a.m.–2:50 p.m. • F • Dandini Campus • 04/05/24–04/05/24
Department Phone
674-7657
Notes (For Filter)
Lab Fee: $20. In the event of public health restrictions or other emergencies, classes may need to be changed to Web-Live, Web, or Hybrid instruction modes. Students will be notified by instructors and/or academic departments of any required changes.
Class Subject Abbr
NUTR
Class Materials

Human Nutrition

Course ID
104401
Topic ID
0
Course Location
Academic Term
Notes
Lab Fee: $20. In the event of public health restrictions or other emergencies, classes may need to be changed to Web-Live, Web, or Hybrid instruction modes. Students will be notified by instructors and/or academic departments of any required changes.
Section
1001
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description

This course is designed as an introductory course in nutrition and should acquaint the student with the concepts of nutrients, nutrient requirements and the effect of malnutrition and diet choices on human health.This class meets for four mandatory lab experiences.

Class Type
Status
Full
Subject Term Reference
Late Start
No
Catalog Number
121
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Crytime Formatted
12:30–1:45 p.m. • M W • Dandini Campus • 01/22/24–05/08/24
Lab • 9:00 a.m.–2:50 p.m. • F • Dandini Campus • 02/09/24–02/09/24
Lab • 9:00 a.m.–2:50 p.m. • F • Dandini Campus • 03/29/24–03/29/24
Department Phone
674-7657
Notes (For Filter)
Lab Fee: $20. In the event of public health restrictions or other emergencies, classes may need to be changed to Web-Live, Web, or Hybrid instruction modes. Students will be notified by instructors and/or academic departments of any required changes.
Class Subject Abbr
NUTR
Class Materials

Introduction to Dietetic Technician Program

Course ID
104397
Topic ID
0
Academic Term
Notes
Online Course Fee: $15. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Section
7905
Minimum Units (Decimal)
0.50
Maximum Units (Decimal)
0.50
Description

This course is designed for those students who have an interest in becoming a Dietetic Technician Registered (DTR). It is an introductory directed study course designed to give the student a greater knowledge of what a DTR does and what career opportunities are open in the field. The goal of this course is to help the student in making an appropriate career choice.

Status
Full
Subject Term Reference
Late Start
No
Catalog Number
100
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Crytime Formatted
See course notes or contact department for details about meeting times/locations.
Department Phone
674-7657
Notes (For Filter)
Online Course Fee: $15. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Class Subject Abbr
NUTR
Class Materials

Introduction to Dietetic Technician Program

Course ID
104397
Topic ID
0
Academic Term
Notes
Online Course Fee: $15. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Section
7904
Minimum Units (Decimal)
0.50
Maximum Units (Decimal)
0.50
Description

This course is designed for those students who have an interest in becoming a Dietetic Technician Registered (DTR). It is an introductory directed study course designed to give the student a greater knowledge of what a DTR does and what career opportunities are open in the field. The goal of this course is to help the student in making an appropriate career choice.

Status
Full
Subject Term Reference
Late Start
No
Catalog Number
100
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Crytime Formatted
See course notes or contact department for details about meeting times/locations.
Department Phone
674-7657
Notes (For Filter)
Online Course Fee: $15. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Class Subject Abbr
NUTR
Class Materials

Introduction to Dietetic Technician Program

Course ID
104397
Topic ID
0
Academic Term
Notes
Online Course Fee: $15. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Section
7901
Minimum Units (Decimal)
0.50
Maximum Units (Decimal)
0.50
Description

This course is designed for those students who have an interest in becoming a Dietetic Technician Registered (DTR). It is an introductory directed study course designed to give the student a greater knowledge of what a DTR does and what career opportunities are open in the field. The goal of this course is to help the student in making an appropriate career choice.

Status
Full
Subject Term Reference
Late Start
No
Catalog Number
100
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Crytime Formatted
See course notes or contact department for details about meeting times/locations.
Department Phone
674-7657
Notes (For Filter)
Online Course Fee: $15. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Class Subject Abbr
NUTR
Class Materials

Human Nutrition

Course ID
104401
Topic ID
0
Course Location
Academic Term
Notes
Lab Fee: $20. In the event of public health restrictions or other emergencies, classes may need to be changed to Web-Live, Web, or Hybrid instruction modes. Students will be notified by instructors and/or academic departments of any required changes.
Section
1054
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description

This course is designed as an introductory course in nutrition and should acquaint the student with the concepts of nutrients, nutrient requirements and the effect of malnutrition and diet choices on human health.This class meets for four mandatory lab experiences.

Class Type
Status
Open
Subject Term Reference
Late Start
No
Catalog Number
121
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Crytime Formatted
9:30–10:45 a.m. • M W • Dandini Campus • 08/21/23–12/06/23
Lab • 9:00 a.m.–2:40 p.m. • S • Dandini Campus • 09/23/23–09/23/23
Lab • 9:00 a.m.–2:40 p.m. • S • Dandini Campus • 11/04/23–11/04/23
Department Phone
674-7657
Notes (For Filter)
Lab Fee: $20. In the event of public health restrictions or other emergencies, classes may need to be changed to Web-Live, Web, or Hybrid instruction modes. Students will be notified by instructors and/or academic departments of any required changes.
Class Subject Abbr
NUTR

Nutrition Internship-Clinical

Course ID
104417
Topic ID
0
Course Location
Academic Term
Notes
Enrollment in this class requires instructor consent.
Section
9002
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description

Supervised experience in a variety of health care and nutrition settings. Application of classroom theories to actual operations. Registration requires approval of the instructor. This course is designed for students majoring in the Dietetic Technician Program. The Practicum provides a total of 150 hours supervised experience in the area of Clinical Nutrition. The student will interact and apply appropriate nutrition assistance based on the age, health, cultural background and medical needs of the patients/clients. Experience sites may include hospitals or the practice of a Consulting Registered Dietitian.***Department Consent Required***

Class Type
Status
Open
Subject Term Reference
Late Start
No
Catalog Number
293
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Crytime Formatted
Other Location • 08/21/23–12/09/23
Department Phone
674-7657
Notes (For Filter)
Enrollment in this class requires instructor consent.
Prerequisites (For Filter)
Prerequisite: Department Consent Required
Class Subject Abbr
NUTR

Nutrition Internship-Community

Course ID
104415
Topic ID
0
Course Location
Academic Term
Notes
Enrollment in this class requires instructor consent.
Section
9002
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description

Supervised experience in a Community Nutrition setting. Application of classroom theories to actual situations. Registration requires approval of the instructor. This course is designed for students majoring in the Dietetic Technician Program. The Practicum provides a total of 150 hours supervised experience in the area of Community Nutrition. The student will interact and apply appropriate nutrition assistance based on the age, health, cultural background and medical needs of the patients/clients. Experience sites may include: senior residence facilities, senior centers, WIC offices, or public feeding programs.***Department Consent Required***

Class Type
Status
Open
Subject Term Reference
Late Start
No
Catalog Number
292
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Crytime Formatted
Other Location • 08/21/23–12/09/23
Department Phone
674-7657
Notes (For Filter)
Enrollment in this class requires instructor consent.
Prerequisites (For Filter)
Prerequisites: NUTR 223, NUTR 233 and approval of the instructor.
Class Subject Abbr
NUTR
Subscribe to Nutrition - NUTR