Agricultural Science

Fundamentals of Animal Nutrition

Course ID
136347
Topic ID
0
Course Location
Dandini Campus
Academic Term
Spring 2025
Notes
In the event of public health restrictions or other emergencies, classes may need to be changed to Web-Live, Web, or Hybrid instruction modes. Students will be notified by instructors and/or academic departments of any required changes.
Section
1002
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description

This course will introduce the basic principles of nutrition in agriculture species including nutrient digestion and how nutrients are used for maintenance, growth, reproduction, and lactation. The composition of feedstuffs and calculation of nutritional requirements of agriculture species will also be covered.

Class Type
In-Person Class
Status
Open
Subject Term Reference
Agricultural Science
Late Start
No
Catalog Number
206
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Agricultural Science - AGSC
Crytime Formatted
9:30–10:45 a.m. • M W • Dandini Campus • 01/27/25–05/14/25
Department Phone
673-7183
Notes (For Filter)
In the event of public health restrictions or other emergencies, classes may need to be changed to Web-Live, Web, or Hybrid instruction modes. Students will be notified by instructors and/or academic departments of any required changes.
Prerequisites (For Filter)
Prerequisite: AGSC 100 and CHEM 121
Class Subject Abbr
AGSC
Class Materials
No Cost

Elements of Livestock Production

Course ID
136250
Topic ID
0
Course Location
Dandini Campus
Academic Term
Fall 2024
Notes
In the event of public health restrictions or other emergencies, classes may need to be changed to Web-Live, Web, or Hybrid instruction modes. Students will be notified by instructors and/or academic departments of any required changes.
Section
1001
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description

Fundamental concepts in care, management and economics of food producing animals. Includes contributions of the Nevada and U.S. animal industries in providing food on an international basis.

Class Type
In-Person Class
Status
Open
Subject Term Reference
Agricultural Science
Late Start
No
Catalog Number
100
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Agricultural Science - AGSC
Crytime Formatted
2:00–3:15 p.m. • M W • Dandini Campus • 08/26/24–12/11/24
Department Phone
673-7183
Notes (For Filter)
In the event of public health restrictions or other emergencies, classes may need to be changed to Web-Live, Web, or Hybrid instruction modes. Students will be notified by instructors and/or academic departments of any required changes.
Class Subject Abbr
AGSC

Elements of Livestock Production

Course ID
136250
Topic ID
0
Course Location
Dandini Campus
Academic Term
Spring 2024
Notes
In the event of public health restrictions or other emergencies, classes may need to be changed to Web-Live, Web, or Hybrid instruction modes. Students will be notified by instructors and/or academic departments of any required changes.
Section
1001
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description

Fundamental concepts in care, management and economics of food producing animals. Includes contributions of the Nevada and U.S. animal industries in providing food on an international basis.

Class Type
In-Person Class
Status
Open
Subject Term Reference
Agricultural Science
Late Start
No
Catalog Number
100
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Agricultural Science - AGSC
Crytime Formatted
11:00 a.m.–12:15 p.m. • M W • Dandini Campus • 01/22/24–05/08/24
Department Phone
673-7183
Notes (For Filter)
In the event of public health restrictions or other emergencies, classes may need to be changed to Web-Live, Web, or Hybrid instruction modes. Students will be notified by instructors and/or academic departments of any required changes.
Class Subject Abbr
AGSC
Subscribe to Agricultural Science