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Fall 2024

Internal TMCC Term ID
2248
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Medical Nutrition Therapy for Dietetic Techs II

Course ID
104409
Topic ID
0
Course Location
Dandini Campus
Academic Term
Fall 2024
Notes
In the event of public health restrictions or other emergencies, classes may need to be changed to Web-Live, Web, or Hybrid instruction modes. Students will be notified by instructors and/or academic departments of any required changes.
Section
8001
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description

A course designed for students in the Dietetic Technician Program or other allied health field. Nutritional care of individuals, applications of nutrition in the clinical setting and specific disease states and nutrition related care for the patient/client will be studied. This is part of a two-part course series.

Class Type
In-Person Class
Status
Open
Subject Term Reference
Nutrition
Late Start
No
Catalog Number
244
Day or Night Section
Day
Is Late Start
Late Start Only
Session
Normal
Class Subject Reference
Nutrition - NUTR
Crytime Formatted
2:00–3:15 p.m. • M W • Dandini Campus • 10/21/24–12/11/24
Department Phone
674-7657
Notes (For Filter)
In the event of public health restrictions or other emergencies, classes may need to be changed to Web-Live, Web, or Hybrid instruction modes. Students will be notified by instructors and/or academic departments of any required changes.
Prerequisites (For Filter)
Prerequisite: NUTR 243
Class Subject Abbr
NUTR

Medical Nutrition Therapy for Dietetic Techs I

Course ID
104407
Topic ID
0
Course Location
Dandini Campus
Academic Term
Fall 2024
Notes
In the event of public health restrictions or other emergencies, classes may need to be changed to Web-Live, Web, or Hybrid instruction modes. Students will be notified by instructors and/or academic departments of any required changes.
Section
8001
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description

A course designed for students in the Dietetic Technician Program or other allied health fields. Nutritional care of individuals, applications of nutrition in the clinical setting and specific disease states and nutrition related care for the patient will be studied. This is one part of a two-part course series.

Class Type
In-Person Class
Status
Open
Subject Term Reference
Nutrition
Late Start
No
Catalog Number
243
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Nutrition - NUTR
Crytime Formatted
2:00–3:15 p.m. • M W • Dandini Campus • 08/26/24–10/16/24
Department Phone
674-7657
Notes (For Filter)
In the event of public health restrictions or other emergencies, classes may need to be changed to Web-Live, Web, or Hybrid instruction modes. Students will be notified by instructors and/or academic departments of any required changes.
Prerequisites (For Filter)
Prerequisite: NUTR 223.
Class Subject Abbr
NUTR

Principles of Nutrition

Course ID
104404
Topic ID
0
Course Location
WebCollege
Academic Term
Fall 2024
Notes
Online Course Fee: $15. Lab Fee: $5. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Section
3002
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description

A course designed for the student in the field of allied health and for students majoring in Dietetic Technology. Emphasis on the functions of the major nutrients and their role in maintaining good health, beginning at the cellular level and extending to include interactional properties of nutrients and diets.

Class Type
Web Course (Asynchronous)
Status
Open
Subject Term Reference
Nutrition
Late Start
No
Catalog Number
223
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Nutrition - NUTR
Crytime Formatted
WebCollege • 08/26/24–12/13/24
Department Phone
674-7657
Notes (For Filter)
Online Course Fee: $15. Lab Fee: $5. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Prerequisites (For Filter)
Prerequisite: BIOL 190A and BIOL 190L or permission of instructor.
Class Subject Abbr
NUTR
Class Materials
No Cost

Principles of Nutrition

Course ID
104404
Topic ID
0
Course Location
WebCollege
Academic Term
Fall 2024
Notes
Online Course Fee: $15. Lab Fee: $5. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Section
3001
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description

A course designed for the student in the field of allied health and for students majoring in Dietetic Technology. Emphasis on the functions of the major nutrients and their role in maintaining good health, beginning at the cellular level and extending to include interactional properties of nutrients and diets.

Class Type
Web Course (Asynchronous)
Status
Full
Subject Term Reference
Nutrition
Late Start
No
Catalog Number
223
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Nutrition - NUTR
Crytime Formatted
WebCollege • 08/26/24–12/13/24
Department Phone
674-7657
Notes (For Filter)
Online Course Fee: $15. Lab Fee: $5. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Prerequisites (For Filter)
Prerequisite: BIOL 190A and BIOL 190L or permission of instructor.
Class Subject Abbr
NUTR
Class Materials
No Cost

Food Service Systems Management

Course ID
104402
Topic ID
0
Course Location
Dandini Campus
Academic Term
Fall 2024
Notes
Lab Fee: $10. In the event of public health restrictions or other emergencies, classes may need to be changed to Web-Live, Web, or Hybrid instruction modes. Students will be notified by instructors and/or academic departments of any required changes.
Section
1010
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description

Organization and operation of food service, management principles, food service personnel, labor laws, regulatory agencies, food cost control and record keeping.

Class Type
In-Person Class
Status
Open
Subject Term Reference
Nutrition
Late Start
No
Catalog Number
220
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Nutrition - NUTR
Crytime Formatted
11:00 a.m.–12:15 p.m. • M W • Dandini Campus • 08/26/24–12/11/24
Department Phone
674-7657
Notes (For Filter)
Lab Fee: $10. In the event of public health restrictions or other emergencies, classes may need to be changed to Web-Live, Web, or Hybrid instruction modes. Students will be notified by instructors and/or academic departments of any required changes.
Class Subject Abbr
NUTR
Class Materials
No Cost

Human Nutrition

Course ID
104401
Topic ID
0
Course Location
WebCollege
Academic Term
Fall 2024
Notes
Online Course Fee: $15. Lab Fee: $20. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Section
8302
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description

This course is designed as an introductory course in nutrition and should acquaint the student with the concepts of nutrients, nutrient requirements and the effect of malnutrition and diet choices on human health.This class meets for four mandatory lab experiences.

Class Type
Web Course (Asynchronous)
Status
Full
Subject Term Reference
Nutrition
Late Start
No
Catalog Number
121
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Nutrition - NUTR
Crytime Formatted
WebCollege • 10/21/24–12/13/24
Lab • WebCollege • 10/21/24–12/13/24
Department Phone
674-7657
Notes (For Filter)
Online Course Fee: $15. Lab Fee: $20. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Class Subject Abbr
NUTR
Class Materials
No Cost

Human Nutrition

Course ID
104401
Topic ID
0
Course Location
WebCollege
Academic Term
Fall 2024
Notes
Online Course Fee: $15. Lab Fee: $20. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Section
8300
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description

This course is designed as an introductory course in nutrition and should acquaint the student with the concepts of nutrients, nutrient requirements and the effect of malnutrition and diet choices on human health.This class meets for four mandatory lab experiences.

Class Type
Web Course (Asynchronous)
Status
Open
Subject Term Reference
Nutrition
Late Start
No
Catalog Number
121
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Nutrition - NUTR
Crytime Formatted
WebCollege • 08/26/24–10/19/24
Lab • WebCollege • 08/26/24–10/19/24
Department Phone
674-7657
Notes (For Filter)
Online Course Fee: $15. Lab Fee: $20. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Class Subject Abbr
NUTR
Class Materials
No Cost

Human Nutrition

Course ID
104401
Topic ID
0
Course Location
WebCollege
Academic Term
Fall 2024
Notes
Online Course Fee: $15. Lab Fee: $20. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Section
3005
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description

This course is designed as an introductory course in nutrition and should acquaint the student with the concepts of nutrients, nutrient requirements and the effect of malnutrition and diet choices on human health.This class meets for four mandatory lab experiences.

Class Type
Web Course (Asynchronous)
Status
Open
Subject Term Reference
Nutrition
Late Start
No
Catalog Number
121
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Nutrition - NUTR
Crytime Formatted
WebCollege • 08/26/24–12/13/24
Lab • WebCollege • 08/26/24–12/13/24
Department Phone
674-7657
Notes (For Filter)
Online Course Fee: $15. Lab Fee: $20. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Class Subject Abbr
NUTR
Class Materials
No Cost

Human Nutrition

Course ID
104401
Topic ID
0
Course Location
WebCollege
Academic Term
Fall 2024
Notes
Online Course Fee: $15. Lab Fee: $20. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Section
3003
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description

This course is designed as an introductory course in nutrition and should acquaint the student with the concepts of nutrients, nutrient requirements and the effect of malnutrition and diet choices on human health.This class meets for four mandatory lab experiences.

Class Type
Web Course (Asynchronous)
Status
Full
Subject Term Reference
Nutrition
Late Start
No
Catalog Number
121
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Nutrition - NUTR
Crytime Formatted
WebCollege • 08/26/24–12/13/24
Lab • WebCollege • 08/26/24–12/13/24
Department Phone
674-7657
Notes (For Filter)
Online Course Fee: $15. Lab Fee: $20. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Class Subject Abbr
NUTR
Class Materials
No Cost

Human Nutrition

Course ID
104401
Topic ID
0
Course Location
WebCollege
Academic Term
Fall 2024
Notes
Online Course Fee: $15. Lab Fee: $20. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Section
3001
Minimum Units (Decimal)
3.00
Maximum Units (Decimal)
3.00
Description

This course is designed as an introductory course in nutrition and should acquaint the student with the concepts of nutrients, nutrient requirements and the effect of malnutrition and diet choices on human health.This class meets for four mandatory lab experiences.

Class Type
Web Course (Asynchronous)
Status
Full
Subject Term Reference
Nutrition
Late Start
No
Catalog Number
121
Day or Night Section
Day
Is Late Start
Normal Start
Session
Normal
Class Subject Reference
Nutrition - NUTR
Crytime Formatted
WebCollege • 08/26/24–12/13/24
Lab • WebCollege • 08/26/24–12/13/24
Department Phone
674-7657
Notes (For Filter)
Online Course Fee: $15. Lab Fee: $20. This class is WEB-BASED and offered asynchronously as a traditional online class. Students must log into Canvas on the first day of class or risk being dropped for non-attendance.
Class Subject Abbr
NUTR
Class Materials
No Cost
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